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Food science communication trainings
3+ week, 1+ day ago (143+ words) At EUFIC, we work at the interface of food science and public understanding. Our live online trainings are designed to help food, nutrition, and health professionals translate complex scientific evidence into communication that is accurate, relevant, and trustworthy. Whether you…...
Is coconut oil a healthy choice?
3+ mon, 2+ week ago (523+ words) Over the past decade, coconut oil has been praised as a natural, healthy alternative to other fats, credited with heart health benefits, but is that true? Let's look at the facts, then look at the myth, and finally explain why…...
Are all ultra-processed foods bad for you?
3+ mon, 2+ week ago (531+ words) Fact: ultra-processed foods vary widely in their nutritional value and health effects, some can provide valuable nutrients and fit into a healthy, balanced diet. Myth: all ultra-processed foods are unhealthy and should be avoided. Research reflects this variability. A meta-analysis…...
Are fresh fruits and vegetables better than frozen, canned, and dried?
3+ mon, 2+ week ago (177+ words) Fresh fruits and vegetables are often seen as the gold standard of healthy eating. But frozen, canned, and dried options can be just as nutritious. Here's why "fresh is best" isn't always true and how all forms of produce can…...
Should you avoid eggs because they’re high in cholesterol?
3+ mon, 2+ week ago (712+ words) For years, eggs were seen as the culprit for high cholesterol and heart disease. Yet, eggs are also packed with nutrients and have long been a staple in diets around the world. So, should you avoid eggs due to potential…...
How to properly store food in the fridge, freezer and cupboard
4+ mon, 1+ week ago (745+ words) Clean, dry and cool (below 25C) shelves are the best place to store bread, dry food (in sealed bags or containers), unopened tins, jars and drinks. Some produce, particularly those from the tropics, such as bananas, are sensitive to cold, and…...
List of the 14 most common food allergens
9+ mon, 3+ week ago (1592+ words) Manufacturers of food sold in the EU must label 14 most common allergens under EU law. The legislation also requires that allergen information must be present for foods that are not prepacked.2 This article lists the most common food allergens, along…...
FOODPathS Festival 2025: Building Tomorrow’s Sustainable Food Systems Together
11+ mon, 2+ day ago (321+ words) As the demand for sustainable food systems grows more urgent across Europe, the upcoming FOODPathS Festival (2022 May 2025) in Brussels will unite a diverse stakeholders. - FOODPathS Festival 2025: Building Tomorrow's Sustainable Food Systems Together Brussels, April 30th, 2025 " As the demand for sustainable food…...