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Cincinnati Magazine
cincinnatimagazine.com > article > baked-by-brown-butter-makes-its-deweys-debut

Baked by Brown Butter Makes Its Dewey’s Debut

4+ hour, 27+ min ago  (629+ words) Payton Megowen, owner of Baked by Brown Butter, had no way of knowing that a family friend's purchasing a box of her baked goods would lead to the biggest collaboration of her baking career thus far. When her sister's godfather'a…...

Cincinnati Magazine
cincinnatimagazine.com > article > papas-candies-eggs

How Papas Candies Crafts Their Beloved Chocolate Eggs

8+ hour, 41+ min ago  (262+ words) How Papas Candies Crafts Their Beloved Chocolate Eggs'Cincinnati Magazine In the mid-1930s, a Greek immigrant named Christus Papas began selling his own creamy chocolate-covered candy creations during concert intermissions at Music Hall. Ninety years later, Cincinnatians are still devouring Papas Candies's…...

Cincinnati Magazine
cincinnatimagazine.com > article > cincinnati-weekend-picks-april-3-5

Cincinnati Weekend Picks April 3-5

8+ hour, 23+ min ago  (352+ words) If you're not too busy observing the multiple holidays taking place this weekend, there are many great events around town to check out. Here are just a few. Fins Up! A Jimmy Buffett Tribute Show Parrotheads can pay tribute to…...

Cincinnati Magazine
cincinnatimagazine.com > article > how-mlss-dramatic-schedule-shift-will-impact-fc-cincinnati

How MLS’s Dramatic Schedule Shift Will Impact FC Cincinnati

1+ day, 4+ hour ago  (231+ words) At this time next year, FC Cincinnati will be entering the final month of the 2027 regular season. Wait, what? The Sprint Season format reminds me of Major League Baseball's COVID-abbreviated 2020 regular season. Teams played 60 tilts against conference and interconference divisional…...

Cincinnati Magazine
cincinnatimagazine.com > article > on-becoming-an-urban-pioneer

On Becoming an Urban Pioneer

1+ day, 8+ hour ago  (893+ words) On Becoming an Urban Pioneer'Cincinnati Magazine The term homesteading is closely tied to a way of life that seems diametrically opposed to modern urban existence, rooted in the Homestead Act of 1862, which encouraged and supported westward expansion. Contemporary usage typically…...

Cincinnati Magazine
cincinnatimagazine.com > editors-letter > editors-letter-april-2026

Editor's Letter: April 2026

1+ day, 9+ hour ago  (372+ words) Editor's Letter: April 2026Cincinnati Magazine Illustration by Lars Leetaru Here's my hot take for the month: It takes all kinds of people to make the world go around. Did I blow your mind? No? Wait until I hit you with my…...

Cincinnati Magazine
cincinnatimagazine.com > article > 2026-james-beard-finalists-announced

2026 James Beard Finalists Announced

1+ day, 23+ hour ago  (292+ words) The 2026 James Beard Awards finalists are out and three Greater Cincinnati chefs are heading to Chicago this summer. Sarah Dworak of'Sudova and Jeffery Harris of'Nolia Kitchen'are two of the five chefs nationally who made the short list in the "Best…...

Cincinnati Magazine
cincinnatimagazine.com > article > choosing-stewart-as-cincinnati-reds-cleanup-hitter-pays-off

Choosing Stewart As the Reds’ Cleanup Hitter Pays Off

2+ day, 9+ hour ago  (652+ words) Toward the end of Spring Training, Cincinnati Reds manager Terry Francona floated the idea of moving rookie Sal Stewart up to the cleanup spot in the lineup and shifting Eugenio Su'rez down to fifth in the order. The Reds signed…...

Cincinnati Magazine
cincinnatimagazine.com > article > tea-n-bowl-owner-finds-community-support-following-kidney-disease-diagnosis

Tea ‘n’ Bowl Owner Finds Community Support Following Kidney Disease Diagnosis

2+ day, 9+ hour ago  (386+ words) In the small, cozy restaurant Tea "n" Bowl, owner Yvonne Chew brings the tastes of her home country of Malaysia to Cincinnati"s CUF neighborhood. She does not limit herself to the country"s borders, however'Tea "n" Bowl also serves…...

Cincinnati Magazine
cincinnatimagazine.com > article > byron-cochrum-says-i-do-to-good-food

Byron Cochrum Says “I Do” to Good Food

3+ day, 8+ hour ago  (487+ words) Who taught you how to cook? My passion for food began with my mother and grandmother. Like most chefs, I imagine it's the people that feed you. But professionally, I have to say Chef Chris Prince of Primavista deserves the…...